Pancake House Originals

  • Apple Pancake

    • Favorite

    “The Original”. Baked with fresh Granny Smith apples and pure Sinkiang cinnamon glaze.

  • German Pancake

    Oven baked, served with whipped butter, lemon, and powdered sugar.

  • Dutch Baby

    An oven baked smaller version of the German Pancake.

  • Biscuits & Gravy the OPH Way

    • New

    An open-faced oven-baked biscuit topped with 2 slices of our famous bacon, two poached eggs, and covered with country-style sausage gravy. Served with three potato pancakes or toast.

  • Crab Cake Benedict

    Two crab cakes topped with grilled tomato slices and two poached eggs. Topped with Hollandaise and served with three potato pancakes or toast.

  • California Benny

    • New

    An English muffin topped with bacon, sliced tomato, avocado, and two poached eggs. Topped with hollandaise sauce and fresh cilantro. Served with three potato pancakes or toast.

  • Eggs Florentine

    A toasted English muffin topped with sliced tomato, bacon, fresh spinach, and two poached eggs. Topped with hollandaise sauce and served with three potato pancakes or toast.

  • Eggs Benedict

    • Recommended

    A toasted English muffin topped with two slices of Canadian bacon, two poached eggs and hollandaise sauce. Served with three potato pancakes or toast.

  • Eggs Michael

    A toasted English muffin, sausage patties and two poached eggs covered with hollandaise sauce. Served with three potato pancakes or toast.

  • The Ever-Popular “Joe”

    Special recipe sausage ground together with onions, then scrambled together with farm fresh eggs and fresh chopped spinach. Served with three potato pancakes or toast.

  • Veggie Benny

    Two slices of 12-grain whole wheat toast topped with saute’ed onions, mushrooms, tomatoes, spinach, two poached eggs. Topped with our hollandaise. Served with three potato pancakes or toast.